Originally from Kuala Lumpur, Malaysia, Chef Mohan has over two decades of experience in the culinary world. He has worked in fine dining establishments and as a private chef for families in Belgium, France, Italy, Malaysia and the United States. In New York City, Chef Mohan worked with Chef Shawn Hergett at Juni, a two Michelin starred restaurant, and at Daniel Boulud's Bistro Moderne. In Italy, he was trained under two Michelin star chef, Sebastian Lombardia at Cielo, La Sommita, Puglia. In 2019, he was the Executive Chef at Favela Cubana and Calle Dao restaurants. During the pandemic in 2020, he resumed the role of Executive Chef and reopened Faun in Brooklyn, a one Michelin star modern Italian eatery.
Chef Mohan always takes the time necessary to learn what is best for our clients. His in-depth menu planning and development will cover most health restrictions, religious dietary requirements or your culinary favorites. Rest assured that he will execute each event with passion, uniqueness and a keen display of skill.
Mohan is also a yoga and pilates instructor and a Modern and Indian dancer. When requested, he can brings the intuition of a health and wellness ‘guru’ to your table and can customize your personal goals in healthy food preparations and a healthy lifestyle.
Stagista | Cielo, La Sommita, Puglia
Two Michelin Star Chef Sebastian Hergett
Line Cook |Juni - New York City
Two Michelin Star Restaurant
Line Cook | Bistro Moderne - New York City
Two Michelin Star Chef Daniel Boulud
Executive Chef l FAUN Brooklyn, NY
Executive Chef l Calle Dao New York, NY
Private Chef l Hamptons, NY
Private Chef l Tuxedo, NY
Private Chef l New York City
Private Chef l Bellevue, WA